We’ve got a few new libations on our menu, sure to entice any palate. Check them out below!
Our cocktails have been created by LPR mixologists: Laura J. Smith, Amy Wilkinson, and Chris Raab.
Smokey Robinson:
Atlantico Reserva Anejado rum + smoked pineapple juice + house-made jalapeno syrup + lemon + dried chili
Rhub One Out:
Bulliet whiskey + Rhubarb tea liqueur + Green Chartreuse + Prosecco + orange twist
The Swearen-Gin:
Hendricks gin + Lillet Rose + Cointreau + grapefruit juice + Pernod absinthe + orange twist
Berry White:
Absolut Berri-Acai vodka + lemon + fresh watermelon juice + mint
Built To Spill:
Chambord Black Raspberry/Vanilla Vodka + lime + black peppercorn + ginger beer
Chupacabra:
Milagro Silver tequila + Pok Pok tamarind vinegar + sherry + lime
Cool Hand Cuke:
Crop cucumber vodka + house-made basil simple syrup + lemon + Bianco Vermouth + mint
Heisenberg:
Woodford Reserve bourbon + pear liqueur + sweet vermouth + plum bitters + lemon twist
My Blood Valentine :
Leblon Cachaca + pink peppercorn + house-made celery leaf syrup + blood orange puree
Slow Like Honey:
Jack Daniel’s Honey + Bragg’s unfiltered apple cider vinegar + lemon + simple syrup + orange twist
LPR Pick Back:
shot of Jameson + shot of LPR house-made dill pickle juice infused with roasted beet & Worcestershire
It’s Friday folks…come blow off some steam and join us for a refreshing adult beverage, won’t you?
posted by M.B.D.
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